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A Taste of Indonesia with Selvia Tjandra-Stothers - July 22nd
$125.00
A one-time price of $125.00 will be added to your order.
12 Left in Stock
- Description
Come to Slip Studio and be transported to Java, Indonesia, for an evening of tasting and learning. Selvia Tjandra-Stothers will guide us through a typical array of Indonesian produce, fresh fruit, and vegetables found at H Mart. You know, the ones you don’t know what to do with?! Selvia will talk about each one and explain how best to use fresh Asian produce in your kitchen.
Then, we will settle into the studio for a cooking demo and dinner - Lemper Ayam, sticky rice with coconut chicken wrapped in banana leaves and Putu Ayu, steamed pandan cake with grated coconut. Selvia will demonstrate and teach, we will ask and learn (how to roll Lemper Ayam), and taste (both dishes). It is guaranteed to be a delightful and delicious evening!
This event is alcohol-free and open to anyone 16+.
Tickets must be purchased beforehand and space is limited.
Wednesday, July 22nd from 7-9 pm
Selvia Tjandra-Stothers - @mixingbowlmamas
Born and raised in Indonesia, Selvia brings the rich flavors, traditions, and storytelling of Southeast Asian cuisine into every dessert she creates. As a pastry chef and recipe developer based in Westchester, New York, her work is deeply inspired by the vibrant markets, homemade treats, and daily food rituals I grew up with.
From naturally flavored chiffon cakes and tropical-inspired pastries to handcrafted high tea experiences, her goal is to create desserts that connect people through warmth, memory, and shared experiences. Whether developing recipes, hosting events, or baking custom creations, she is passionate about making food that feels meaningful, approachable, and unforgettable.
You can learn more about Selvia here: Mast Journal Mixingbowlmama.